Top Ten Patriotic Desserts

In preparation for the unofficial start to summer, here are the Top Ten Patriotic Desserts. Click on dessert names under the photos for links to each recipe.

Ever wonder how Memorial Day originated?

HISTORY OF MEMORIAL DAY care of History.com

Memorial Day, formerly known as Decoration Day, originally honored only those lost while fighting in the Civil War. But during World War I the United States found itself embroiled in another major conflict, and the holiday evolved to commemorate American military personnel who died in all wars.

For decades, Memorial Day continued to be observed on May 30, but in 1968 Congress passed the Uniform Monday Holiday Act, which established Memorial Day as the last Monday in May in order to create a three-day weekend for federal employees and declared Memorial Day a federal holiday. The change went into effect in 1971.

Cities and towns across the United States host Memorial Day parades each year, often incorporating military personnel and members of veterans’ organizations. Some of the largest parades take place in Chicago, New York and Washington, D.C. Americans also observe Memorial Day by visiting cemeteries and memorials. On a less somber note, many people take weekend trips or throw parties and barbecues on the holiday.

Happy Holiday, hon!

Sources: insidebrucrewlife.com, tasteofhome.com, delish.commarthastewart.com, yummyhealthyeasy.com, familycircle.com, thououghlynourishedlife.com, history.com

 

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American Flag-Inspired Cupcakes and Cookies

Hostess gifts idea: Bring dessert on a dish the hostess can keep. Wrap them in cellophane for a pretty presentation.

DIY Hostess gift idea: Bring dessert on a dish the hostess can keep. These funky melamine dishes are from SEED387. Wrap cookies in cellophane for a pretty presentation.

Need a patriotic-themed kid activity? Or are you in the mood to bake? Either way, enjoy this re-post.

Hon, you know what I like about a holiday besides spending time with family and friends?

 The built-in theme!

One of my daughters and I had fun taking the American flag colors to the extreme.  We baked red, white and blue sugar cookies and cupcakes.  Click here for sugar cookie and Royal Icing recipes.  My daughter decorated with flags while I tried my hand at tie dye effects. I used a toothpick to “drag” two or three icing colors from the center out, then swirled with the toothpick to create a tie dye look.

Patriotic Cookies

Patriotic Cookies.

Tie Dye effect.

Tie Dye effect.

 

 

 

 

 

 

 

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Sugar Cookies with Royal Icing.

Sugar Cookies with Royal Icing.

Coloring on cookies.

Coloring on cookies.

 

 

 

 

 

 

 

_________________________________________________________________________

Baking Day continued with red, white and blue cupcakes. 

We were inspired by Ziploc Bag’s Patriotic Piped Tri-Colored Cupcakes, but they turned out to be more challenging than they looked.  So, we abandoned our pastry bags and spooned the colored batter into baking cups.  The result?  Still patriotic, fun and delicious.

*Tip:  Wear plastic gloves because colored batter is messy and stains.

1. Start with boxed cake mix. Separate batter into three bowls.

1. Start with boxed cake mix. Separate batter into three bowls.

2. Add red food coloring to one bowl of batter and blue to another, leaving the third bowl vanilla.

2. Add red food coloring to one bowl of batter and blue to another, leaving the third bowl plain.

 

 

 

 

 

 

________________________________________________________________________

3. Transfer three bowls of batter into three pastry bags (or Ziploc bags) OR skip this step and spoon colored batter into baking cups one at a time in colored strips.

3. Spoon batter into three pastry bags (or Ziploc bags) OR skip this step and spoon colored batter into baking cups one at a time in colored stripes.

 

 

4. Seal pastry bags or Ziploc bags OR skip this step if not using bags at all.

4. Seal pastry bags or Ziploc bags OR skip this step if not using bags.

 

 

_________________________________________________________________________

5. Tape bags together so batter can be piped at once OR skip this step.

5. Tape bags together so batter can be piped at once OR skip this step.

 

Tri-colored cupcakes after baking.

Tri-colored cupcakes after baking.

 

 

 

 

 

 

 

 

_______________________________________________________________________

6. Frost and decorate cupcakes. We used store-bought icing.

6. Frost and decorate cupcakes. We used store-bought icing.

American Flag Fun!

American Flag Fun!

American Flag-Inspired Cupcakes and Cookies

Hostess gifts idea:  Bring dessert on a dish the hostess can keep. Wrap them in cellophane for a pretty presentation.

DIY Hostess gift idea: Bring dessert on a dish the hostess can keep. I bought these funky melamine dishes from SEED387. Wrap them in cellophane for a pretty presentation.

Hon, you know what I like about a holiday besides spending time with family and friends?

 The built-in theme!

One of my daughters and I had fun taking the American flag colors to the extreme.  We baked red, white and blue sugar cookies and cupcakes.  Click here for sugar cookie and Royal Icing recipes.  My daughter decorated with flags while I tried my hand at tie dye effects. I used a toothpick to “drag” two or three icing colors from the center out, then swirled with the toothpick to create a tie dye look.

Patriotic Cookies

Patriotic Cookies.

Tie Dye effect.

Tie Dye effect.

 

 

 

 

 

 

 

_______________________________________________________________________

Sugar Cookies with Royal Icing.

Sugar Cookies with Royal Icing.

Coloring on cookies.

Coloring on cookies.

 

 

 

 

 

 

 

_________________________________________________________________________

Baking Day continued with red, white and blue cupcakes. 

We were inspired by Ziploc Bag’s Patriotic Piped Tri-Colored Cupcakes, but they turned out to be more challenging than they looked.  So, we abandoned our pastry bags and spooned the colored batter into baking cups.  The result?  Still patriotic, fun and delicious.

*Tip:  Wear plastic gloves because colored batter is messy and stains.

1.  Start with boxed cake mix. Separate batter into three bowls.

1. Start with boxed cake mix. Separate batter into three bowls.

2.  Add red food coloring to one bowl of batter and blue to another, leaving the third bowl vanilla.

2. Add red food coloring to one bowl of batter and blue to another, leaving the third bowl plain.

 

 

 

 

 

 

________________________________________________________________________

3.  Transfer three bowls of batter into three pastry bags (or Ziploc bags) OR skip this step and spoon colored batter into baking cups one at a time in colored strips.

3. Spoon batter into three pastry bags (or Ziploc bags) OR skip this step and spoon colored batter into baking cups one at a time in colored stripes.

 

 

4.  Seal pastry bags or Ziploc bags OR skip this step if not using bags at all.

4. Seal pastry bags or Ziploc bags OR skip this step if not using bags.

 

 

_________________________________________________________________________

5.  Tape bags together so batter can be piped at once OR skip this step.

5. Tape bags together so batter can be piped at once OR skip this step.

 

Tri-colored cupcakes after baking.

Tri-colored cupcakes after baking.

 

 

 

 

 

 

 

 

_______________________________________________________________________

6. Frost and decorate cupcakes. We used store-bought icing.

6. Frost and decorate cupcakes. We used store-bought icing.

American Flag Fun!

American Flag Fun!